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August 17, 2010

European Bike Tours – Notes from the Road

It’s been a busy month for DuVine Adventures in Europe…here’s a brief glimpse at some of the highlights:

A little instruction in the vineyard

Bike Tour in Bordeaux: Defeating the weather is easy when you have a glass of Château Figeac 2000 in your hand. We’ve been visiting the lovely Bordeaux Chateaux, hosted by their charming owners as we discover all the nuances of the Merlot Cabernet Sauvignon blends and Sauvignon Blanc crispness from the Entre Deux Mers region. Fortunately, everyone graduated from Wine School and will now bring their new found knowledge to the Medoc when we visit Chateaux Beychevelle and Chateau Palmer. View photo album

Cartwheels in front of the Temple of San Biaggio

Bike Tour in Tuscany: Guide David checks in to say what a glorious sunny week they are having in Tuscany. Today guests visited The Temple of San Biaggio, which always invokes a sense of awe and joy, but Amy and Katie took it to a new level with their cartweels. We also visited with guest favorite Umberto who loves to share the secrets of life, food and wine. Speaking of wine we also sampled some of Vittorio Innocenti’s vin santo and the cart wheeling Amy and Katie considered joining a street side soccer game, it goes without saying this is a lively group! View photo album

Group shot along Sky Road

Bike Tour in Ireland: Irish Guide Padraic checked in to say that our recent bike tour to Connemara Ireland was filled with a fantastic group of guests. One morning they biked up Creggs Mountain (980 feet!) in Connemara before breakfast and were rewarded with spectacular views and saw a deer swimming from an island on a lake to the mainland! The early bird catches the worm! They also spent time biking along the Bog Road and the High Sky Road where they posed for a classic group photo and along the way they enjoyed a few pints of Guinness, a taste of apple cider and a bit of whiskey, but not all in the same day of course! View photo album

Climbing hills with a little help...

Bike Tour in Provence: Three days of riding are complete here in Provence, though maybe I should say 3.5, as yesterday morning 2 of our guests requested some additional miles so I took them on a 25-mile extra ride to Tavel before breakfast. (As you can see…I also managed to catch someone getting a helpful push up the big hills!) It’s been warm, but with the heat comes sunflower season and we rode past a few great fields of them yesterday on the way to Uzes. We topped off the evening with a wine-tasting/petanque game – the Tavel rose and Chateauneuf du Pape we drank were enjoyed by all. Of course, dinner with Mario at L’amphitryon was a big hit featuring slow-cooked pork lacquered with liquorice sauce and a goat-cheese lasagna. Everyone is now relaxing in DuVine style at Hameau de Baux. View photo album

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August 13, 2010

Tuscany Bike Tour – A Day in the DuVine Life

Vittorio Innocenti with the family at Botte Piena

Wondering what a typical day on a DuVine bike tour is like? Fortunately there is no ‘typical’ day…as every tour seems to have an element of spontaneity built in (dictated by guest’s desires and guide’s impromptu suggestions). However, that’s not to say that there is no structure – each day has a specific planned itinerary – but there is always some ‘wiggle room’ to accommodate wishes and allow for unique experiences.

Let’s take a slice of life on a private family bike tour in Tuscany this past month…

Day 2 agenda:

Embark on a loop ride to the town of Pienza, an architectural gem thanks to its namesake, Pope Pius II, who made it a pet project to turn his hometown into the ideal Renaissance city (and apparently…it worked…as Pienza is often described as the most beautiful village in Tuscany).  In Pienza you will have time to meander the cobbled streets, practice your Italian at a local café, people watch, and taste the local wine-soaked or truffle-dusted pecorino cheese.

Riding through Pienza

Leaving Pienza, you’ll feel like you’re riding through a movie set, and you won’t be far from the truth (as Gladiator and the English Patient were both filmed here).  We’ll head past the monastery of Sant’Anna in Camprena and the villages of Castelmuzio and Petroio on cypress-lined roads, stopping for a picnic lunch complete with classic Tuscan bruschetta and an olive-oil tasting in an olive grove.

Back in Montefollonico, we’ll have a very special private tour of our friend and local winemaker, philosopher and playwright, Vittorio Innocenti’s cantina.  Then we’ll taste his traditional Vino Nobile and Vin Santo in his garden with the breathtaking Chiana Valley as a backdrop.  Dinner is right next door at the warm, rustic Botte Piena.

Actual Day 2 inspired agenda:

Prior to embarking on the ride to Pienza, Dania from la Chuisa invited Vivian and her daughters into her garden to pick some of the ingredients and then into her kitchen to teach them how to make, among other things, stuffed zucchini flowers, pici, and ravioli. Then it was off on the scheduled bike ride to Pienza, followed by a wine tasting with our friend Vittorio Innocenti, who so charmed the ladies that they invited him to eat with them at La Botte Piena.

Making pasta

In the garden with Dania

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June 10, 2010

Creating a Sardinia Bike Tour

The coast of Sardinia

Well well well…pretty nice in Sardinia

That was the first thing we heard from Andy on his recent visit to this unique Italian island to create a new DuVine Adventures luxury bike tour…and perhaps a clue as to what lies in store when you visit this jewel of the Mediterranean. (Emerald, turquoise or jade to be exact…just as the varying hues of the waters that surround this spectacular coastline) It is no wonder that some of the best and most famous beaches on the island are located along the Emerald Coast or Costa Smeralda – also a favorite of the jet set.

Yes, Sardinia has always been a popular escape spot – not only for its beautiful beaches, but also due to its remote nature. The island offers peace and privacy to those who want to get away but retain all of the comforts of home. There is no want for the finer things here in Sardinia – so you foodies and wine lovers take note. Nor is there a lack of beautiful properties to stay. Everything from the uber secluded and exclusive Capo Spartivento – a working lighthouse turned 6 room hotel/ villa – to the Cala di Volpe where the service is above and beyond all expectations (and, according to Andy,where a Bond movie was filmed – The Spy who Loved Me.)

Cala di Volpe

This is an island for adventurers and the varied landscape is ripe for exploration.  From the beaches to the mountains through forests and hilltop villages…Sardinia is not just a beach paradise, but a cyclist’s dream as well. Scantily populated with breathtaking views all around, you are free to explore the open road. And remember, less residents equals fewer cars – hence traffic free roads await you. Whether you choose to cruise the flatlands along the coast or opt for the hilly interior, you will find a bike-friendly environment throughout the island. Andy spent 5 days biking all around the rugged landscape of Sardinia – starting in the south near Cagliria, through Pula and Chia to the west coast of Bosa and Alghero and then across to Costa Smerelda – and will attest that when the sun is shining (which it does 300 days a year) and there is no wind, it is the Mediterranean at its finest. Not to mention,  the waters rival the Caribbean any day!

Never fear – there is no lack of culture either – as the island is also rich in history and was once the land of the Phoenecians, Romans, and Spanish. Just take a listen to the Sardinian dialect and you will hear these varied origins reflected in the language. The cuisine is also a mélange of cultures and traditions. And if somehow you tire of relaxing on the shimmering white sands and emerald green shores, you can always explore some of the archaeological sites on the island including the unique nuraghi ruins as well as the UNESCO Heritage site of Su Nuraxi di Barumini.

A spot to relax

Of course, in keeping with the nature and feel of the island…this exclusive destination will be available as a tour in our Private Collection.

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May 4, 2010

History in Sicily – The Baroque Experience

Filed under: Bike, European bike tours, Italy, Sicily, Staff Posts, Tours, staff stories — Tags: , , , — Bike tour guru @ 3:26 pm

Touring Sicily by bicycle

The great thing about traveling in Europe, and Italy in particular, is the fact that the paths you take will always bring you close to key areas of historical importance.

One of our newest bike tours in Italy, is the Sicily bike tour, which achieves just this, taking our guests into the Valley of Noto and the Ragusano. Considered one of the most outstanding representations of the Sicilian Baroque – a dramatic style which flourished around Europe in the XII Century, this unique part of Sicily is also home to several sites marked as World Heritage by UNESCO.

The Sicilian Baroque period only lasted about fifty years, from about 1665 until 1730, perfectly reflecting the extravagant and wealthy way of life of the Spanish Aristocracy, who were ruling the island at the time. Guarino Guarini, the foremost proponent of the Italian Baroque Architecture, first introduced the style from continental Italy to Sicily around 1660. At first, the unconventional, curvy, flamboyant lines – definitions of the Baroque style, clashed against the rigorous and orderly neoclassicism, therefore being heavily criticized.

Sicilian History

Once you reach the city of Noto, you will be surrounded by the quintessential representation of the stunning beauty and harmony of the Baroque. Noto is a sparkling gem located on a hill overlooking olive fields, shining in a sun-filled palette of orange and yellow… its view will take your breath away.

As a phoenix rising from its ashes, Noto was completely destroyed by the 1693 earthquake and rebuilt approximately 10 km from its original site, on three levels: the lower was occupied by the common people, the middle by the clergy and the highest was designated to the nobles.

Sicilian cannoli

The historic crossroads of Noto are the charming Corso Vittorio Emanuele, Via Cavour, and Via Nicolaci, where most of the religious buildings and aristocratic palaces can be found: the majestic Cathedral, Palazzo Ducezio, Porta Reale, Basilica del SS. Salvatore are among the numerous breathtaking sites. But Noto is not only a delight for your eyes: you will indulge yourself with a ‘sweet break’ with creamy cannoli siciliani, cassate and, to sooth your thirst, what’s more ideal than a glass of fresh almond milk or a jasmine granita in one of the numerous authentic cafés?

We believe that the best way to experience and become a true protagonist of the Baroque period is by getting ‘lost’ in the maze of stone paved alleys in the old town – andar per vicoli. Wherever the eye may fall, it will be a triumph of grinning grotesque masks, spiral columns, wrought iron balustrades, sinuous façades – exuberant elements of painting, sculpture and stucco blend together to create amazement and wonder!

This generous, evocative region is waiting for you, so join us on our bike tour, and you will experience a luxury vacation framed by natural beauty, arts, exquisite cuisine and the genuine sense of hospitality of the Sicilian people.

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April 20, 2010

How we created the Sicily Bike Tour

Filed under: Bike, Italy, Sicily, Tours — Tags: , , , , — Bike tour guru @ 12:03 pm

I had 6 days off between tours in Tuscany at the beginning of October last year and was itching for one last adventure before heading back to Boston for the winter.  I’d narrowed my choices down to two epic bike trips: riding from Tuscany to Prague or cycling around Sicily.  It was the cold, wet weather forecast in the Alps that decided things for me.  I wasn’t about to brave the Brenner Pass in an October rainstorm.  So, instead, I decided to head south to sunny Sicily, where summer was still in full swing.

I arrived in Palermo only after a nervous night of train travel.

It turns out bikes aren’t allowed on night trains, but I managed to smuggle mine aboard anyways, disassembling it and wrapping it in a fleece jacket and raincoat so it lost all identifiable features.  Needless to say, it was a relief to get off the train and set off on two wheels.

While I was not necessarily “on assignment for DuVine”, it was hard to turn off my guide sensibilities entirely and not see all of Italy for its tour potential.  Consequently, my impressions of Palermo were largely negative.  Like many Southern Italian cities, it’s a place that you either love or could do without.  It is an aging beauty to whom age has not been terribly kind.  Allied bombing in WWII hasn’t helped, but evening the historic buildings that did survive are often uncared for, covered in the black soot from a century of motorists.  The fact that many of these buildings come from the Baroque period only further emphasizes the sense of decay as the pigeons and graffiti seems to mock the original exuberance and pretentiousness of their designers.  The city’s saving grace is its atmosphere, the hustle and bustle of a place where life is lived on the streets.  But would this make up for its other flaws?  I didn’t think so and I set off into the countryside to find a more positive image of the island.

The greeness of the Sicilian countryside

It didn’t take long.  Immediately after climbing out of the city and onto the surrounding plateau, the landscape opens up.  Two things struck me immediately: the greenness of the countryside and the ruggedness of the mountains.  In a way, it was reminiscent of Switzerland where the rural idyll of green pastures and tidy chalets butts up against the untamed bulk of the Alps.  Here too, great spires of rock emerged from the vineyards and fields.  This would be prime country for a trip, I thought.

However, the towns I passed through, such as Corleone (to whom the Godfather owes his name), were uniformly drab, made up of the universally lamented post-war apartment blocks surrounded by poorly zoned grocery stores and gas stations.

When DuVine creates tours in Europe, we look for the perfect marriage between the work of man and the work of nature.  Rides should only cross the most scenic landscapes and pass through the most attractive towns.  Our entire tour-creating team is famous for elaborate routes that ride along a scenic ridge or avoid a stretch of sprawl.  We only have 6 days to make guests fall in love with these regions, so why not seek out the best?  And this area south of Palermo was nice, but I was convinced that there was better.

I rode that day to Agrigento, famous for its still-standing Greek temples.  Again I was disappointed with the work of man.  The temples were fantastic, but the descendants of these early Greek settlers had strayed far from the simple elegance of their ancestors in the creation of the modern-day city.  Did Sicily really lack any truly attractive towns?  I was losing hope.

The moment of truth came the next evening as I was walking around the streets of Ragusa.  Here again, the city seemed devoid of true charm.  Laid out in a grid pattern, with the streets running precipitously downhill, it was certainly not ugly, but neither was it particularly memorable.  On a tip from my effusive hosts at my B and B, I followed Corso Italia downhill looking for something they called Ragusa Ibla.  I was not looking forward to the climb back up and was almost on the verge of turning around, when this view came into sight:

Ragusa Ibla

While the main city of Ragusa is perched on the hillside above the Irminio valley, Ragusa Ibla is a city apart, perched on a smaller hill of its own that rises from the valley.  The division between the two reflects the differing attitudes of the locals after an earthquake wiped out the original city in 1693.  The nobles rebuilt on the old site of Ragusa Ibla, whereas most of the townspeople said “never again” opting for a safer site on the hillside above.  The result of this noble building boom is the aesthetic gem you see in the picture.  In fact, the whole southeast corner of the island experienced a stunning Baroque makeover during this period of rebuilding.   Finally, I had found the Sicily I had been hoping for.

The next day on the bike confirmed my judgment.  Not only did every town have this beautiful Baroque layout, but the landscape was some of the most beautiful I had ever seen.  From steep gorges to open plateaus, every direction brought a new delight for the eyes.  And from a cyclist’s standpoint, the roads couldn’t have been better.  Often I would go 15 minutes without seeing a car, all while navigating through winding descents, bright green pastures and sweet climbs, that lure you on with tantalizing views around each curve.

Incredible cycling roads

Unfortunately, my time was limited and I had to head back to Messina for a train back north.  However, the memories of those two days on a bike stuck with me and when Andy asked me to create a bike trip in Sicily, I knew right where it had to be: Ragusa and surroundings.

So, I’ve spend the winter physically at a desk in Boston, but mentally exploring this corner of the island.  We’ve looked at every luxury hotel in the region, finally settling on 3 that are not only beautiful places to stay, but also offer guests a window into the past, as they are all restored historic buildings.  The food and wine options are staggering, and from dinner at Sicily’s top restaurant to chocolate and cheese tastings, we will have the full flavor of one of Italy’s most highly esteemed regional cuisines.

Fabio, one of DuVine’s newest guides, and himself a Sicilian (albeit from Trapani on the west coast) is already raving about the tour.  He has been out cycling the routes these past few days and reports that it is the best riding he has ever seen (better even than Tuscany).  I’m about to go down and join him, so I’ll see if his claims stand up to my soft spot for Tuscany.

Fabio, our new guide

By the end of the month, we’ll have all the finishing touches worked out and be eagerly awaiting the first tour.  No other company in the world offers a unique and personalized bike trip quite like this in Sicily that focuses on this one region alone.  There are no long van transfers or whirlwind tours, just great biking from place to place, time to explore the UNESCO world heritage towns of Ragusa, Siracusa, Noto and Modica and the opportunity to get a real feel for Sicily.  All of us here at DuVine are expecting great things!

Tanti Auguri,
Tom Coppock
Guide and Italian Manager

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March 29, 2010

Video Blog – What’s happening at DuVine Adventures – DuVine TV

Check out our new video blog for all the updates as we head into the Spring season DuVine Style!

Spring is always an exciting time as we look forward to a new season of bike, eat, drink and sleep.

March 23, 2010

The Big Race – Giro d’Italia – Guide Post

Giro d'Italia bike tourGuide Post – by Tom Coppock

It was early October when I got an email from Justin, my fellow DuVine guide and cycling fanatic, about one of the stages of the 2010 Giro d’Italia following the gravel roads of Siena.  The big cycling races love to keep their planned routes secret until the official unveiling ceremony (in the Giro’s case, this ceremony generally requires hundreds of supermodels).  The result of all this supposed secrecy is a pretty reliable series of leaks about the route that seem manufactured to generate fan interest.  Whether it’s which famous climbs will be featured in the Alps or a tour starting in a different country (Britain, the Netherlands, etc) fans and racers are rarely in the dark going into these unveiling ceremonies.   In fact, this year, in typical Italian style, the sports newspaper Tuttosport printed basically the entire itinerary for the 2010 Giro weeks before the race organizer, RCS sport, with its rival paper Gazetto dello Sport planned to announce it publicly.

For DuVine, this early announcement about the Giro near Siena was great news.  For years, people had been contacting us asking about a Giro trip, but we had never quite gotten around to putting one together.  Now, the Giro was planning to come right through our backyard in the hills around Siena where we run our popular Tuscany tour and where the guides live during the season.

Justin guides our trips in France, but his involvement in this whole story began a few years ago when he came down to visit me in Tuscany during Giro season.  As an avid cyclist he of course wanted to get out on these famous white (gravel) roads that make up the course of the region’s classic cycling route known as L’Eroica (the Heroic).  So we set out on our road bikes to the closest section of the route.  We were having a great time bumping along the acceptably smoothed gravel through the olive groves and wheat fields sprinkled with poppies until I decided to take us on a short cut I’d seen on the map.  Needless to say we found ourselves a half hour later at the end a muddy track consisting of two ruts, the rain pouring down, and a condemned farmhouse offering the only shelter.  Despite returning home soaked with our normally pampered bikes coated with mud, we were both elated from the experience, as basically, there isn’t any place as beautiful to cycle through as Tuscany in the spring.

So, thanks to Justin’s addiction to cycling news, he let me know immediately about the rumors surrounding the Giro’s plan to route one stage through this area.  Once this was confirmed by the supermodels at the official presentation, I began thinking about how to structure a tour around this event.  Because the riders ride so far every day, the Giro only has two stages in the Tuscany-Umbria area before heading farther south.  Instead of dragging guests all over Italy to try to watch each stage, we decided to focus on watching only these two stages (7 and 8) while spending the rest of the tour cycling through this gorgeous area.

The highly anticipated seventh stage of the Giro on the gravel roads of the Eroica corresponds with the fourth day of our trip.  We’ll have previewed a lot of the approach on the first days around Volterra and Siena and that morning we’ll ride to Montalcino to see this rocky climb for ourselves and await what should be one of the more memorable finishes of any tour.  Imagine Paris-Roubaix on steroids (not hard to do, I know), as racers will face a 1000 ft. plus climb on steep gravel after 200 km of hilly riding.  Then, the next day, we’ll head south and east, riding through Umbria on our way to Monte Terminillo, the first mountain finish of a Giro that is being hailed as a climber’s tour.  Whoever finishes strong here has a strong chance of finishing on the podium in Verona.  Inspired by seeing the pros up close, we’ll spend the last days of our trip, doing some of my favorite rides in Umbria, including an epic 3-pass loop from Cortona.

Daily mileages range from 50-70 miles, with full van support and the full range of DuVine perks, including beautiful rooms at luxury hotels, gourmet feasts, top-of-the-line Wilier racing bikes and two bilingual guides including myself and Giovanni, a semi-pro racer himself.  The DuVine Adventures Giro d’Italia bike trip will only happen this one time, May 12-19, so be sure to sign up soon.

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February 19, 2010

Bike tours in Piedmont – Italy calling

Filed under: Bike, Italy, Tours — Tags: , , , , , — Bike tour guru @ 12:19 pm

Piedmont bike tour

As we are fully ensconced in the 2010 Winter Olympics, I keep hearing about the current “reigning gold medalists” from the Torino Games…yet another reminder of how much I’d love to be back in Piedmont exploring this glorious region.

What is not to love? Surrounded by the Alps – aptly named “at the foot of the mountains” - Piedmont boasts some of the most scenic ridgelines. Even better, the area has somehow escaped the touch of  tourism – it almost feels as if discovering a region for the first time. Not to mention, the food is better than anything you’ve ever eaten, the wines are world class and the scenery is stunning. In my opinion, Piedmont remains one of the most underrated Italian destinations (but don’t spread the word)!

Piedmont wine and foodIt is certainly no coincidence that the “Slow Food” movement is headquartered here, as it is indicative of this region’s way of life. Life is meant to be experienced and enjoyed.  And so is the wine! Weighing in with the 3 big Bs – Barolo, Barberaresco and Barbera – you are guaranteed a bold experience.

People often ask me ”if I’ve never been to Italy before, which tour should I go on first?”…(and my answer usually varies according to what each client is looking for)…however, if what you are looking for is a purist experience of Italy, you love a true foodie experience and you enjoy some great hill climbing – our bike tour in Piedmont is for you! Added bonus: Nutella was invented here – how can you go wrong?

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February 5, 2010

A New Season in Italy

Giusseppe Verdi once declared, “you may have the universe if I may have Italy” – and I believe every first-time visitor would agree.

The start of a new season of biking in Italy is nearly upon us.  Yes, we realize that it’s still early February but the Italian season begins for us with our first trips on April 4th and with Spring in mind we are ready to continue our love affair with biking, eating, drinking and sleeping in Italy!

What is not to love? Whether you head for the Langhe hills of Piedmont, cruise the Adriatic coast in Puglia, bask in the warmth of the Tuscan sun, or sail away to the Aeolian Islands, you will encounter  picture-perfect vistas, incredible food and world-class wines.

And what better way to experience this marvel of a country than on a bike?   According to Tom Coppock, one of our top guides in Italy, he was seduced early on by his Italian experience, which he described so well in a recent blog post.

The Italian landscape beckons you to ride…be it on a cypress-lined country road, through an ancient Etruscan village, beside endless olive groves and vineyards, or along a pristine coastline  riddled with sea caves. Do you want to test your climbing skills in Tuscany, meander the ‘heel’ of Puglia, or race alongside the pros at the Giro d’Italia? The possibilities are endless…as are the variety of wines and the assortment of  regional cuisines.

Will you get  bold with a Barolo in Piedmont? Stay classico sipping Chianti in Tuscany? Enjoy a little Rubesco al fresco in Umbria? The beauty is, you can’t go wrong! Need we forget, the ancient Greeks, as they expanded into Italy’s southern reaches, dubbed the colonies Oenotria, the land of wine.  And the Romans – who propagated the cult of Bacchus throughout the empire – contributed to establishing  a thriving wine trade spanning the Mediterranean lands and beyond.

We can’t mention Italian wines, however, without mentioning food, as Italian wines are made for Italian food – a perfect symbiosis. Italians take great pride in the “experience” of dining; it is a sensory event to be enjoyed and shared with others. Hand-prepared foods combined with local wines, family and friends are the hallmarks of a Italian meal. It is no wonder that the ‘Slow Food’ movement was started in Italy and is headquartered in Piedmont – devoted to promoting a way of life that preserves cultural cuisine, taste, and the experience of dining.

Even better, each Italian region is  its own unique ‘varietal’  – varied not only in its wine and cuisine, but in its landscape and cultural personality as well. As you travel from region to region, you will encounter something inherently distinctive to that area. And you will never tire of  exploring the nuances.

In the end, Italy has a tremendous amount to offer travelers looking for a unique experience, so much so that we have put together 6 different tours to give people the ability to take it all in.  These 6 different tours include 2 new ones for the 2010 season in Umbria and Sicily, which we feel will really round out the experience for our guests.

So, as we look forward to the 2010 bike touring season in Italy we invite you to join us and experience Italy in DuVine Style.

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February 3, 2010

Biking in Italy – Guide Post

Filed under: Bike, European bike tours, Guide posts, Italy — Tags: , , , , — Bike tour guru @ 4:30 pm
This picture was reworked by the Fotowerkstatt...
Image via Wikipedia

New for 2010 – DuVine Team Post – an opportunity for our team members to introduce an area that we travel to as part of the DuVine experience.

Today’s post comes from Tom Coppock one of our guides who has an unmatched passion for Italy and the Italian experience:

DuVine got its start in Italy when Andy first ventured over the Alps from France to start a tour in Tuscany.  Like countless other invaders over the centuries, we’ve been seduced by Italy’s charms, succumbed to the temptations of heaps of homemade pasta and now that the grapes from that first summer can finally be enjoyed in a strong, dark bottle of Brunello, we feel right at home.

Of all places, Tuscany seems pretty idiot-proof when it comes to creating a bike tour.  All the elements are there: beautiful scenery, great roads, quaint towns, world-class wine and a well-established tourist infrastructure.  When I first visited the region alone on a bike I certainly thought I’d had the world’s best bike experience.  It was only years later when I returned as a guide that I realized how much I had missed.  A guidebook can tell you where to find all the other tourists and which restaurants were once undiscovered gems, but, as in any heavily touristed region, the true Tuscany lies elsewhere hidden beyond the walls of the gift shops.

It would be easy as a tour operator to present the region in its most superficial form and it would be the rare guest who returned home disappointed.  But despite the glowing feedback, our Tuscany tour has been through more iterations in the three years I’ve been there than I can count.  We’re not responding to criticism, just constantly striving to make every moment unforgettable, every day truly perfect for everyone.  The wine tasting in the gorgeous cellars of a Montepulciano winery were great, but when we started doing a tasting in the private home of the small village wine-maker, Vittorio Innocenti, we knew that we had hit on something guests would be talking about for years to come.  More recently, a friend in Montalcino noted that although DuVine was eating at the best restaurant in town, it didn’t compare to his wife’s cooking.  Soon enough I found myself in his kitchen with a handful of guests translating frantically as Lina, his wife, showed us how to roll pasta.  It was a huge hit and now this cooking class is a staple of our tour.

Andy is always challenging us to go out and find these real people and give guests these real experiences.  We have accepted the challenge with gusto, especially as we have expanded into other parts of Italy.  In Piedmont, my co-guide, David, and I struck gold after following a worn wooden sign down a one-lane road to Gianni and Mina’s restaurant.  They turned out to be a charming older couple, fulfilling their lifelong dream of running a small restaurant out of their country home.  After a few glasses of wine, they offered to open their restaurant to our groups and DuVine guests have enjoyed Gianni’s jokes and Mina’s cooking ever since.  In Puglia, on the other side of the country, we’ve started stopping by a local family farm to watch them make fresh mozzarella and taste it while it’s still warm.  These finds represent Italian hospitality at its best.  With no tourism degrees, and very little English, these people do not look at tourists and see dollar signs.  They just want to share their pride in their region, its cuisine, history and natural beauty.

Going forward, we are creating new tours in Umbria and Sicily with these lessons in mind.  Biking in Italy is always a tremendous joy and setting our trip-making brushes to a blank canvas offers the most rewarding kind of challenge.  No trip is ever considered truly complete, and we wouldn’t have it any other way.

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