On that first solo bike tour, Andy learned about wine and met a cast of real, colorful characters who inspired him with their passion. Soon afterward, he started DuVine on a shoestring and a dream. The first tours were developed out of family-run Hotel Bellevue in Beaune as Andy went off the beaten track to find people for his guests to meet. Even today, Andy always asks, “why are we going here?” before he gets on his bike and rides all the roads, connecting the dots for a truly immersive cultural experience.

Andy believes that everyone should have the opportunity to travel the world by bike and to focus on the simple pleasures: enjoying food grown right where you eat it on the farm, spending time talking with a grandmother whose memories are a treasure trove, and experiencing the uncommon, authentic moments that make travel meaningful.